Best Rum Cake Recipe In The World

Preheat oven to 325.

Best rum cake recipe in the world.

This recipe is very similar to another rum cake i have made a few times but this came out the best ever. There are even rum cakes named after the brand used such as bacardi rum cake. Poke holes in cake. While to cake is still warm pour most of the glaze into the bundt pan.

Spritz a 10 to 12 cup bundt pan with cooking spray. There is something magical about a perfectly moist cake that is packed with rich chocolate flavor. I told you face down on the floor. Grease and flour bundt or angel food cake pan.

1 4 cup of butter. What makes one specific recipe the best cake recipe. Pour the remaining glaze onto the bottom of the cake in the pan let it soak in the. Shake out any excess.

1 2 cup of rum dark steps. Some of the variations of a rum cake that are known are a golden rum cake rum baba rum soaked cake and a few others. And because i don t like a strong alcohol taste i put the rum in the glaze for the last minute of cooking. It is based on a couple of key factors.

Preheat oven to 350 and grease and flour a bundt pan. Year after year chocolate cake is rated the most popular by people all over the world. Boil for 5 minutes stirring constantly. If it comes out dry cake is done.

1 cup of sugar. The best cake recipe. Stir in the rum and vanilla. In a large bowl whisk together cake mix and pudding mix.

Add rum to pot. Pour glaze over cake. Melt butter in a small pot. 1 4 cup of water.

Add chopped walnuts to bottom of pan. If you re using a bacardi rum we highly recommend you following the suitable recipe then. Add sugar and water. Cakes 32 rum cakes 32 rustic tarts 21 tarts 21 pies 10 bundt cakes 4 casseroles 4 pie crust recipes 3.

Looking for rum cake recipes. Rum butter glaze ingredients. Add 4 eggs 1 2 cup cold water 1 2 cup vegetable oil and 1 2 cup baquardi rum 80 proof. Insert knife or toothpick into cake.

Scoop up excess and continue to pour over cake. I use coconut rum and i don t notice a huge coconut flavor at all it s just the rum i like to use. Taste of home has the best rum cake recipes from real cooks like you featuring reviews ratings how to videos and tips. Combine all ingredients mix at medium to high speed for 2 minutes.

Stir in rum slowly if it bubbles let the mixture cool before adding more rum. Lol the original recipe calls for dark rum i had regular clear rum. Sprinkle layer of pecans over bottom of cake pan.